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Lafkiotis Retsina, Nemea, Greece 500ml
A traditional oxidative wine that has been made for at least 2000 years. Contains aromas of pinewood from the resin used to preserve the wine.
9.5/22
Karavitakis The Little Prince ’17 Hania Crete, Greece  

Viliana, Vidiano-  Aromatic & fruity on the nose with flavours of stone fruit Apricot,peach & citrus blossom. A hint of minerality with a long textured finish.

36
Skouras Cuvée ‘18 Argos, Greece
Moschofilero, Roditis – Aromas of lemon, rose, lemon tree leaves, peach. Delicate, acidic and finely aromatic palate
10.5/35
Alexakis  Kapiki  ’16 Heraklion Crete ,Greece {organic}    

Assyrtiko , Athiri – Lemon in colour with green tints, fruity notes with a full palate .Grapefruit & rose petals on the nose with soft acidity.

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Lafazanis Geometria ’16  Mantinia, Greece         
Moschofilero – Aromas of honeysuckle, rose petal and citrus. Balanced acidity
with a long finish. Flavours of orange rind and a hint of white pepper.
38
Silver Moki ’18  Marlborough , New Zealand            

Sauvignon Blanc,  – Aromas of passionfruit  and nectarine, crisp tropical
fruit and gooseberry flavours , gentle acidity and a clean fresh finish.

10.5/32
Skouras Armyra ’17  Peloponnese Argos, Greece      
Chardonnay, Malagousia – Exquisitely balanced bouquet. Pineapple, Peach, hints of lemon, fleshy, soft palate with a long fresh finish.
11/44
Gentilini , Robola ’18 Cephalonia, Greece  

Robola – A fresh crisp wine with mineral and citrus characteristics, orange blossom on the nose with a long finish.

48
Jim Barry Assyrtiko, ’16 Clare Valley SA
Assyrtiko – Lifted notes of rosewater, with flavours of lemon, butter and pear. Chalky texture and refreshinf finish.
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Ktima Pavlidis Emphasis ’16,  Drama, Greece    

Assyrtiko – Subtle aromas of white flowers, citrus peel combined with a refreshing dry minerality and acidity.

54

RED

Lafazanis Winery , Peloponnese Greece  

Agiorgitiko, Merlot   – A light bodied red with fresh red fruit aromas, hint of spice,  berry flavours  mild tannins and a soft finish.

10.5/32
Lafkiotis, Kleoni Imiglykos, Peloponnese, Greece
Agiorgitiko – Medium weight, fine tannins with flavours of black cherries and herbs. Sweetened with natural grape must
30
Skouras Cuvée ‘17 Peloponnese, Greece
Agiorgitiko, Cabernet Sauvignon – Vivid and intense with aromas of black cherries, and blackberries with hints of plums, violets and dried herbs
10.5/36
Alexakis ,  Kapiki  ’16 ,Heraklion Crete , Greece {organic}     
Mandilari ,Kotsifali – Deep red with violet tints characterized by dense aromas of red fruits & blackpepper notes, fine tannis & a balanced finish.
34
Lafkiotis, Nemea, 16′ Peloponnese, Greece

Agiorgitiko – Rich aromas of ripe berries, matured in french oak. it has a deep red colour with a velvety taste and a well rounded finish.

44
Sigalas , Apoplous ’16 Santorini, Greece      

Syrah, Mandilari – A bouquet of cherries and chocolate. Well structured palate, with blackberry, red currant and spice. A soft generous finish.

11/42
Gentilini, Notes ’15, Kefalonia, Greece                                                

Mavrodaphne, Agiorgitiko – Complex wine with sour cherry and spicy flavours. Peppery on the nose with velvety tannins and long after taste.

56
Alpha Estate ’15 Florina, Greece                             

Xinomavro, Syrah – Ruby red in colour, fruit driven palate and soft tannins. A well rounded balanced finish

52
Ktima Voyatzis ’10 Velvendo, Greece
Xinomavro, Cabernet Sauvignon, Merlot – Dark red fruits on the palate with chalky tannins. Medium to full bodied with a long elegant finish
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Ktima Pavlidis Thema ’14  Drama, Greece     

Syrah, Agiorgitiko – A bouquet of cherries, plum and chocolate. This wine is structured and full bodied with firm tannins and ripe fruit characters.

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